I just wanted to share a project that I did with my dd today. I have found memories of making sugar cookies at the holidays as a child. My dd and I had so much fun making a gluten-free version of these cookies today.

Here's the recipe I used......
http://www.livingwithout.com/special_cookies.htm

**For my fellow dairy free'ers, I used Spectrum Coconut Butter that was in the refrig. for a little while to make the oil nice and solid.

**I also used organic cane sugar for regular sugar and it worked well also.

We cut out Halloween shapes. I ordered some natural food colors that I used to tint bats and make orange icing. The colors are from Dancing Deer Bakery. I got mine from The Allergy Grocer. I was planning on using my cookie stamps but the colors are thick so that didn't work but they were still really cute and great for those who avoid food colors.

I hope you have as much fun as we did.