2 1/2 cups sugar
2 eggs
3/4 cup butter or shortening
1 3/4 teaspoon baking soda
1 teaspoon salt
2 teaspoon cinnamon
16 oz. can of pumpkin
Mix well and stir in:
3 1/2 cups gluten-free flour
You may add choc chips, nuts, raisins, or a mixture of all
Drop by teaspoon on greased cookie sheet. Bake at 350 for 10-12 mins--makes 5 dozen
This is a very good cookie, especially with choc chips
Deb