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Full Version: Toaster Vs Regular Oven
Celiac Disease and Gluten-Free Forum (Home) > Celiac Disease and Gluten-Free Forum > Gluten-Free Recipes - Baking & Cooking Tips
awesomeame
since my "normal" oven has been in-op, i've been using my toaster oven until my new oven arrives. nothing seems to be baked evenly or properly, and cooking times vary. has anyone else experienced this with using a toaster oven, or is it just that i have a crappy toaster oven? anyone care to speculate WHY this is happening? i'm thinking when you preheat the toaster oven and open the door to add the food, heat recovery is poor, so cooking time varies llike crazy. doesn't explain the uneven cooking though.

--matt
Jnkmnky
My toaster oven is awesome. I paid about $70 for it from target. I chose it over heating the entire Oven in order to save energy. A better toaster oven is worth the money. Heating a pizza in an oven takes about 40 min, while a toaster oven takes me about 15-20 min.
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