Thank you for all of your advice. I hope that she knows what she's talking about, but I'm not certain yet.
When I called she asked why we needed a nutritionist for a 3yr old, I said b/c of Celiac. She said, "well, does she have diabetes?" Ummm, no.
Sooo, we'll have to see. Right now I have HMO to thank for this referral b/c they wouldn't let me go to the one that our ped GI recommended
I'll take notes & report back so you all can help! I'm so happy to have found this forum!!
Karen
QUOTE(happygirl @ Jul 16 2007, 08:02 PM)

Ask her how many patients she sees with Celiac. Ask her what conferences she has attended to keep up on food labeling laws and Celiac. Ask where you can find good gluten free products in your area. Ask if she has any books or magazines she would recommend.
All of these would give me an idea of how much she truly knows about Celiac. There are many great nutritionists out there, but many of them have outdated and incorrect information on Celiac. So its important to know her level of experience with Celiac.
(Mine told me not to eat certain green veggies. Seriously. Turns out the whole time, she was talking to me about Crohn's. I kept correcting her...and I had know about Celiac for all of three weeks!)
kbdy: Welcome to the board. I'm happy you found this site. If you have questions, please feel free to post. This board has wonderfully experienced members! Best of luck.