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Celiac Disease and Gluten-Free Forum (Home) > Celiac Disease and Gluten-Free Forum > Gluten-Free Ingredients & Food Labeling Issues
bklyn
Would like to know whether these Indonesian chicken wings made at whole foods sound ok to eat - Hot sauce made of:
cilantro
molasses
mint
basil,
coconut milk
tamari
pineapple juic
lime juice
can sugar
curry powder
peanuts
canola oil
ginger
crushed red pepper
lovegrov
Whole Foods lists their gluten-free stuff online.

richard
tarnalberry
The tamari could be a problem, or it could be fine. You'll need to check on it.
bklyn
This is the answer to my question about Indonesian Chicken Wings from Whole Foods - I e-mailed them and they answered "the tamari used in this recipe is not wheat free". When I googled "tamari" I came up with "a wheat free soy sauce". Well, now I know never to buy those again.
I attriubuted the burning in my stomach to "spicy wings" but maybe not.
lovegrov
No matter what you googled, there are definitely gluten-free and non-gluten-free tamaris. From what I've seen, most are NOT. You have to check.

richard
tarnalberry
absolutely - google will bring up the most frequented sites as a response, but that doesn't mean they cover the gamut. there are plenty of tamari's made with wheat - you've got to investigate them unless they list their ingredients.
MySuicidalTurtle
Also, remember that Wheatfree is not always glutenfree.
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