I'm making this for dinner and the Chili Powder is Simply Organic. I'm not sure if it's gluten-free. Can anyone help me??

All read organic in front of the names- Cumin, Oregano, Coriander, garlic, silicon dioxide (anti-caking agent) allspice and cloves.

The anti-caking agent scares me. Can I eat this?

Thank you for your help!

I googled the name of the "anti-caking agent" and it appears to be gluten free. I really don't know for certain though. I also googled the name of the chili powder with "gluten" next to it...it seems to be fine.

I just came across a bag of potato chips from Whole Foods that lists silicon dioxide as an ingredient and "gluten-free" on the label. I don't know if that helps.

silicon dioxide should be gluten free (barring CC, of course )

Thank you everyone!!!! I looked up certaining things and then just couldn't find my answer. Thank goodness for this forum.