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Celiac Disease and Gluten-Free Forum (Home) > Celiac Disease and Gluten-Free Forum > Gluten-Free Ingredients & Food Labeling Issues
FlourShopGirl
I'm confused, can anyone help? I thought that not ALL cinnamon was gluten-free? Because of dyes, etc. I haven't found any info on it here or on the web and have avoided it. Please let me know.
HAK1031
dyes in cinnamon?? blink.gif it should just be pure cinnamon! I use mckormick, which clearly labels gluten/is all gluten-free, I forget which...but the only ingredient is cinnamon!!
jerseyangel
I've never heard about dyes being used in cinnamon. I use McCormick extracts and spices. They will clearly label any gluten on the label.
GlutenGalAZ
I get Ground Cinnamon in the McCormick brand and haven't had any problems (only ingredient -- cinnamon). Some of the smaller containers do not have the ingredients on them but the bigger ones do, there website also has the ingredients for each item.
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